Mexican Carry-out Menu Board Design

This is what a business in United States was looking for in their menu design

We need an updated Menu Board design, for Mexican Carry-out. Our Categories are Tacos, Burritos, Tortas, Quesadillas. Meats for the categories we sell Al pastor, Cabeza, Carne Asada, Lengua, Chorizo, Milanesa Pollo, Milanesa Res, and Pollo Asado.

We also have a Tamales section: Chuchitos, Guatemala, Elote, Salvadoreno, Titucos. And Mexican Verde, Rojo, Mole, Rajas.

No longer sell jugo natarales or the frutas. And King Sandwich. Take out that part.

We have put an example of the menu we have currently. Looking for something more appealing to the eye, and easy for to adjust menu names and prices. Something easy for the customer to understand and simple. I've seen some menu boards to have a lot words or just looked bunched up, trying to avoid that. Read more